Many of us rely on a daily probiotic to keep our gut functioning optimally. But did you know that you can easily get all the probiotics you need from a whole food source?! I love making this sauerkraut because it not only supplies my probiotic needs, but it is also Read more…
Did you know that peppers are one of the easiest vegetables ever to preserve! They are so simple to freeze and only take a few minutes of your time to prepare for long term storage. This method of preservation can be used for any type of pepper from bell to Read more…
Do you have an abundance of fresh herbs in your garden right now?! Are the stems and leaves overflowing out of the sides of the bed? If that’s the case, chances are you probably can’t consume them all fresh unless you’re eating pesto 3 meals a day! So why not Read more…
Why buy all new seeds for your spring garden when you can save the seeds from your existing garden right now in fall?! Why not get a head start on planning your spring garden? Better yet, get a head start on gathering your seeds! Did you know that many of Read more…
If you’re on a journey towards self sufficiency like we are, the though of saving seeds may have crossed your mind. After all, if you’re always purchasing seeds from your local store or ordering them online, that’s not really self-sufficient is it?! By saving your seeds from this year’s garden Read more…
Tomato juice is a staple in our pantry for so many reasons! It’s so very versatile, and it makes it into so many recipes in my kitchen. Although we use it year round, it is extremely important to me to have plenty of this on hand for the winter months Read more…
So it’s that time of year when the garden is in full swing and you’re probably bringing in more produce than you can eat! Or maybe you found a great deal at your local farmer’s market, and you picked up a bushel or two of your favorite veggie. And maybe Read more…
Whether you’re brand new to canning or if you’re a seasoned canner, you probably already know that canned goods are a great option of preservation. They are shelf stable. They are relatively inexpensive to prepare especially if you already have a canner. And best of all, they are so much Read more…
If you are brand new to our blog, I want to give you a little back story to preface the post. We started our marriage in a small apartment in the middle of town. We lived there for nine months before recently moving to our tiny home on 30 acres. Read more…